Congratulations to Claudia Roden, who received the Guild of Food Writers Lifetime Achievement Award! The Guild of Food Writers Awards were established in 1996 and are presented in recognition of outstanding achievements in food writing and broadcasting. Chef, writer and broadcaster Yotam Ottolenghi, described Claudia as
one of those rare food writers who open up a whole unfamiliar world of food, and the people and cultures that created it.
The Food of Spain by Claudia Roden
- ISBN: 9780061969621 $45
- 4-color t/o
- on sale NOW