NY Times Bestseller: Pioneer Woman Cooks: DINNERTIME!

Debut’s at the top spot of the New York Times bestseller list for Advice & How-to!

9780062225245

For families juggling school, work, and a host of other time-consuming daily obligations, the idea making dinner from scratch can be daunting. Ree Drummond makes it easy for families to make simple, scrumptious, homemade meals with minimum fuss and maximum enjoyment. The Pioneer Woman Cooks: Dinnertime includes delicious, easy-to-make recipes for comfort classics, 16-minute meals, freezer-friendly food, as well as soups, main dish salads, and a favorite of her own family: breakfast for dinner.

You’ll find more than 135 fast-and-delicious recipes that combine pantry staples with fresh ingredients, including Beef Stronganoff, Chicken Taco Salad, Pasta Puttanesca, Ready-to-go freezer Meatballs (and many dinners you can make with them!), Oven Barbecue Chicken, Mexican Tortilla Casserole, Veggie Chili, Beef with Snow Peas, and many, many more. Included is a section of mouthwatering quick desserts-literally the icing on the cake. Filled with Ree’s signature step-by-step photos, relatable humor, and irresistible, folksy charm, The Pioneer Woman Cooks: Dinnertime is the go-to cookbook every home cook can rely on for any-and every-night of the week.

The Pioneer Woman Cooks: Dinnertime!

Comfort Classics, Freezer Food, 16-Minute Meals, and Other Delicious Ways to Solve Supper!

by Ree Drummond

  • Hardcover
  • ISBN: 9780062225245 $29.99
  • 4-color t/o
  • on sale NOW
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