The COOK BOOK

Just added to the Summer season- from Fortnum & Mason

9780008199364_c3a85

THE COOK BOOK

Fortnum & Mason

By Tom Parker Bowles

  • Hardcover
  • ISBN: 9780008199364
  • $35 4/c
  • on sale 5/2/2017

It’s a national icon, a British institution, the finest grocer of them all. Fortnum & Mason is a store that has fueled the tide of British history, fed the appetites of kings and queens, maharajahs and czars, emperors, dukes and divas alike.

Fortnum & Mason is a constantly evolving, hugely successful modern enterprise, one that respects its magnificent history while looking forward into the 21st century. The first Fortnum & Mason’s Cook Book does the same, appealing to the modern reader and cook, whilst never forgetting the past. A contemporary, accessible recipe book that combines superb recipes and expert advice on ingredients, The Cook Book: Fortnum & Mason shines a light on the history of the best British cuisine, with delicious, contemporary Modern British dishes.

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